Still Tasty After All These Years

Still Tasty After All These Years

TASTE OF SUCCESS: (L-R) Peter and Jon Pruden have enhanced and expanded the specialty gourmet food brand known for its delicious sandwiches, prepared food items, and spot-on wine selection By Marisa Marsey As nightmarish as the past year and a half was, Hampton Roads...
RESTAURANT NEWS: 1608 Crafthouse Rebounds

RESTAURANT NEWS: 1608 Crafthouse Rebounds

(1608 Crafthouse’s Bacon Cheeseburger is a popular menu item.)  By Jeff Maisey Kevin Sharkey was prepping for the fifth anniversary of his 1608 Crafthouse on Pleasure House Road in Virginia Beach when the pandemic struck in March 2020. He’s been battling ever since...
RESTAURANTS: Local Brands Expand

RESTAURANTS: Local Brands Expand

(Owner Bob Roberts has Redwood Smoke Shack expanding with a new Virginia Beach location. Photo courtesy of Redwood Smoke Shack.) By Marisa Marsey Some of our favorite homegrown eateries are expanding – opening a new location, introducing a new concept – making us...
A Coterie of Charcuterie

A Coterie of Charcuterie

(Katie Huger, owner of Long Board Charcuterie, curates exquisite, customized boards to celebrate special events as well as every day.) By Marisa Marsey There’s a joke circulating at fromageries: “How do you irritate a cheesemonger? Ask for a charcuterie board with no...