These Spots Deserve The Limelight

These Spots Deserve The Limelight

(In August, retired Navy diver medic Mathieu Huovinen took over the original Green Cat from founder Jacki Welsh who has designs on more franchises. Photo Credit: Anna Fletcher, @ADF.Designs on social media) By Marisa Marsey With “Bein’ Green” heartthrob Kermit the...
Ghent Restaurant Week & Other Foodie Events

Ghent Restaurant Week & Other Foodie Events

The eclectic, charming neighborhood and business corridor of Ghent in Norfolk will be presenting its first traditional restaurant week beginning Friday, September 25 and running through Sunday, October 4. With the tagline “Fall in love with Ghent,” the restaurants...
Soup Du Jour, er, Cure

Soup Du Jour, er, Cure

(A bowl of homemade Mom’s Matzo Ball at George & Sam’s Deli & Diner.)  By Marisa Marsey Ugh! My head is fuzzy. My nose is runny. My eyes are tearing. When I try to swallow, it feels like a boulder’s wedged in my pharynx. A summer cold has arrived. Everyone...
What’s New in 757 Dining

What’s New in 757 Dining

(The recently opened Ceremony in Norfolk’s Ghent neighborhood presents gourmet vegan and vegetarian dishes. Photo courtesy of Ceremony.) By Marisa Marsey Like a beach’s shifting sands, Coastal Virginia’s restaurant landscape is constantly in flux. Here’s a sampling of...
Just Tacos

Just Tacos

By Jim Roberts Don’t come to Sanctuary Taco Bar expecting burritos or enchiladas—or even chips and salsa. Just tacos. Well … tacos and homemade fudge. It sounds like an odd combination until you meet owner Trey Hannah. For 27 years, Hannah ran his family’s...