by Jeff Maisey | Sep 6, 2018 | Food, News, News & Views
By Jeff Maisey (IMPORTANT NOTE: This event has been rescheduled for October 20, Noon to 5 PM, in conjunction with Town Point Virginia Wine Festival.) What do you get when you pair more than 35 chefs and oyster-harvesting watermen from across the Commonwealth with 50...
by Jeff Maisey | Aug 28, 2018 | Food, Restaurant News
By Jeff Maisey A single, 450-foot long table cloaked in pristine white linen stretches down the center of America’s most famous road — Duke of Gloucester Street — in the heart of the pedestrian-friendly Merchants Square in historic Colonial Williamsburg. Strung...
by Jeff Maisey | Aug 28, 2018 | Food, Food Reviews, Restaurant News
By Betsy DiJulio If you went looking for a tasty vegan Philly Cheesesteak in a punk rock-leaning pizza and beer joint—with a custom 33 tap bar—you’d be wasting your time. That is, unless you went looking at Cogans Pizza in Ghent (where its known as a Philly Sub)....
by Jeff Maisey | Aug 7, 2018 | Food, Food Reviews, Restaurant News
Words & Photo by Betsy DiJulio Until the 1960s, Norfolk’s West 35th street was a thriving commercial destination located within the solidly middle class neighborhood of Park Place. But then the strip of storefronts fell victim to urban decay and small business...
by Jeff Maisey | Aug 7, 2018 | Food, Restaurant News
By Marisa Marsey An osprey languidly beats its wings against a pristine blue sky above a fringe of wetland grass silent with serenity. Gazing at nature through wall-high windows here at four-month old Decoys Seafood in Suffolk, it’s tough to tell where outdoors ends...
by Jeff Maisey | Apr 1, 2018 | Food
By Marisa Marsey “American oysters differ as much as American people…” – M.F.K. Fisher, Consider The Oyster, 1941 Many a Manhattanite has never reached the top of the Empire State Building. Philadelphians rarely visit the Liberty Bell. Except with out-of-town...
