by Jeff Maisey | Apr 30, 2019 | Food, Food Reviews, Restaurant News
By Betsy DiJulio I don’t know that, given the meaning of the slang phrase “sloppy seconds”—which conjures up nothing appetizing—I would have necessarily chosen it as the name of my restaurant. But, alas, that’s the name and I will go back for Thoughtless Thirds. ...
by Jeff Maisey | Apr 30, 2019 | Food, Food Reviews, Restaurant News
By Marisa Marsey If you can travel to only one European country, pick Switzerland. With French overtones in the West, Italian in the South, and German and Austrian in the North and East, it’s a veritable continental quilt. Likewise, if you can visit only one Asian...
by Jeff Maisey | Feb 20, 2019 | Food, Food Reviews, Restaurant News
By Betsy DiJulio Recent posts on the Vegans of Hampton Roads Facebook page had The Egg Bistro brightly lit-up on my personal “run don’t walk” radar screen. Though they have locations with vegan options in VA Beach and Suffolk, I chose the Chesapeake location from...
by Jeff Maisey | Dec 23, 2018 | Food, Food Reviews, Restaurant News
By Betsy DiJulio “It needed some love,” said “Cowboy” Neil Waranch of the former home of Stoley’s on Great Neck Road in Virginia Beach. For six weeks, he loved up the grungy space, maintaining the long bar and overall footprint, but giving it an appealing update...
by Jeff Maisey | Oct 13, 2018 | Food, Food Reviews, Restaurant News
By Marisa Marsey Dining is theater; everyone plays a role. There are settings, choreography, presentations. Open kitchens bring backstage to center. But most folks rarely see preproduction; the late-night set-building and rehearsals leading to the invitational dress...
by Jeff Maisey | Aug 28, 2018 | Food, Food Reviews, Restaurant News
By Betsy DiJulio If you went looking for a tasty vegan Philly Cheesesteak in a punk rock-leaning pizza and beer joint—with a custom 33 tap bar—you’d be wasting your time. That is, unless you went looking at Cogans Pizza in Ghent (where its known as a Philly Sub)....
